Est. 2019 · New York City

Where Fire
Meets Flavor

An intimate dining experience crafted from seasonal ingredients and open-flame cooking.

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Our Story

Crafted with Fire,
Rooted in Tradition

Ember & Oak was born from a simple belief — that the oldest cooking technique in human history deserves a modern stage. Every dish is touched by open flame, coaxing deep, complex flavors that no other method can replicate.

Our menu changes with the seasons, sourced from local farms within 100 miles of our kitchen. Nothing frozen. Nothing wasted.

Why Ember & Oak

An Unforgettable Evening

From the moment you walk in, every detail is designed to slow you down and bring you present.

6 Years Open
12 Seasonal Menu Changes
98% Guest Satisfaction
"The most honest, soulful meal I've had in New York. The kind of place you take someone when words aren't enough." — James R., New York Times Dining

Reservations

Join Us for an Evening

We seat limited guests each evening to ensure every table receives our full attention. Book early — we fill quickly.

📞 +1 (212) 555-0182
📍 14 West 18th St, New York, NY